YUMMY 1-2-3 Lemon Cookies

Here is the recipe for everyone's favorite lemon cookies:

1 container of fat free cool whip (8 oz)
2 boxes of Duncan Hines lemon cake mix
3 eggs

Mix/Blend until very sticky
Put in fridge for 1 hour
Roll your hands in powdered sugar - then roll dough in small balls in powdered sugar
Cook at 350 for 6-8 minutes.
Watch them and take them out when light brown - better under cooked then brown and overcooked!

Makes about 50 cookies (1.5 points for WW points)

So yummy!